Courses and Prices

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Yorkshire Seafood Masterclass

1st November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams, monkfish, gurnard, mackerel and lobster in Britain.

Our Masterclass is the flagship course for all things seafood. With a balance of demonstrations matched with hands on cooking you will learn core skills like descaling and filleting as well as classic dishes, sauces and techniques giving you new knowledge to impress the family and get to grips with delicious new species of fish at home.

Our seafood course will allow you to confidently prepare and cook the most delicious of fish and shellfish dishes.

Our Yorkshire Seafood Cookery course is one of our most popular courses and has a seasonal menu enabling you to enjoy it time and time again. The idea is to have a relaxed time at the Malton Cookery School so the teaching will be informal but knowledgeable.

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Yorkshire Seafood Day

2nd November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams and Lobster in Britain.

Our seafood course will allow you to confidently prepare and cook the most delicious of fish.

Our Yorkshire Seafood Cookery courses are one of our most popular and have seasonal menus enabling you to enjoy them time and time again!

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
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Dessert Heaven

3rd November 2019

Indulge in your sweet tooth and round off a perfect meal with a delicious, show stopping dessert. The Dessert Heaven course will provide you with all the skills to create classic desserts, to ensure you conclude your dinner parties with a sweet treat that will be sure to make your evening a success!

At the end of the day you will leave with treats to take home, recipes that you can replicate at home and of course your own Malton Cookery School apron as a souvenir of your day.

Course Outline

Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.

Dishes are prepared and eaten throughout the day with a glass of wine or two!

Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
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Yorkshire Seafood Day – Shellfish

7th November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams and Lobster in Britain.

Our Shellfish course will allow you to confidently prepare and cook the most delicious of crustaceans. Our Yorkshire Seafood Cookery courses are one of our most popular and have seasonal menus enabling you to enjoy them time and time again.

If you enjoyed the Shellfish day, do try our Flat and Round fish day or the popular Seafood Masterclass!

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
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Baking Day

8th November 2019

If you already have a grounding in basic baking but would like to learn some more complicated recipes this is the course for you.

With a passion for baking, a craving for all things sweet and a dusting of flour you can create a fine selection of baked beauties. This course is a celebration of delicious ingredients as you travel through a range of baking techniques. From the secrets to a perfect scone to adorning your cake stand with sweet delights, discover these timeless, delicious baked treats that are perfect to enjoy with a refreshing pot of tea with family and friends.

At the end of your baking day you will leave with treats to take home, recipes that you can replicate at home and of course your own  Malton Cookery School apron as a souvenir of your day.

Course Outline

Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.

Dishes are prepared and eaten throughout the day.

Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Malton Food Tour – Gin O’Clock

8th November 2019

Our newest tour, ‘Gin O’Clock’ is aimed at those with a sweet tooth and those who love their gin. As well as experiencing the towns passion for incredible artisan food and drink, you will sample no less than 6 different gins. You will also tour Malton’s brand new Gin Distillery! This is the perfect gift for those who are passionate about fab food, great gin and a having a good time!

Course Outline

With your friendly guide you will visit a varying selection of ‘Made in Malton’ producers and specialist shops, sampling a range of seasonal delights that could include;

McMillans of Malton – Gin emporium
Malton Cookery School
Cocktails at Chapter Two
3 Gin Tasting at Maison du Vin
Liquor and Seasonal treat at the Talbot Malton
Macaroons with Florian
Distillery Tour at Rare Bird

3.00pm Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible.

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Dinner Party Masterclass

9th November 2019

Does the thought of hosting a dinner party bring you out in a cold sweat? Are the in-laws coming to stay? Or are you simply bored with  everyday cooking and need some inspiration?

Our Dinner Party course may be just what you are looking for!

This course will boost your confidence and develop your culinary skills, as well as offering a knowledge of cooking which gives you the ability and inspiration to create masterpieces in your own kitchen for family and friends.

It’s all about preparation, presentation and timing! A four course meal cooked step by step and presented on time.

Course Outline

Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.

Dishes are prepared and eaten throughout the day with a glass of wine or two!

Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
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Malton Food Tour – Artisan Tour

9th November 2019

Our original Tour, ‘The Artisan’ will get you behind the scenes of Malton’s best producers, experiencing the town’s passion for incredible artisan food and drink. Book a ticket and munch your way around Malton’s charming streets, learning local history and tasting delicious Yorkshire food and famous local produce.

With your friendly guide you’ll visit a varying selection of ‘Made in Malton’ producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato plus a surprise dish from the Talbot kitchens.

10.30 am Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Your Tour includes:

  • Coffee tasting and freshly baked brownie
  • Spinach, cumin and chickpea roll and sweet treat
  • Home made chorizo, scotch egg and fish cake (gluten free)
  • Tasting at the specialist whiskey & gin shop
  • Handmade Chocolates
  • Brewery tour and tasting
  • The newest tasting dish from the Talbot
  • Award winning Macarons
  • Gelato
Read More
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Best of Yorkshire Meat

10th November 2019

Our range of meat cookery and butchery courses offer something for everyone.
This class demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

Our best of Yorkshire Meat course is something to really get your teeth into!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Yorkshire Seafood Day

14th November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams and Lobster in Britain.

Our seafood course will allow you to confidently prepare and cook the most delicious of fish.

Our Yorkshire Seafood Cookery courses are one of our most popular and have seasonal menus enabling you to enjoy them time and time again!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
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Yorkshire Seafood Masterclass

15th November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams, monkfish, gurnard, mackerel and lobster in Britain.

Our Masterclass is the flagship course for all things seafood. With a balance of demonstrations matched with hands on cooking you will learn core skills like descaling and filleting as well as classic dishes, sauces and techniques giving you new knowledge to impress the family and get to grips with delicious new species of fish at home.

Our seafood course will allow you to confidently prepare and cook the most delicious of fish and shellfish dishes.

Our Yorkshire Seafood Cookery course is one of our most popular courses and has a seasonal menu enabling you to enjoy it time and time again. The idea is to have a relaxed time at the Malton Cookery School so the teaching will be informal but knowledgeable.

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
Lesson Image

Best of Yorkshire Meat Masterclass

16th November 2019

Our range of meat cookery and butchery courses offer something for everyone.
This class demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals.

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

Our best of Yorkshire Meat course is something to really get your teeth into!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Malton Food Tour – Artisan Tour

16th November 2019

Our original Tour, ‘The Artisan’ will get you behind the scenes of Malton’s best producers, experiencing the town’s passion for incredible artisan food and drink. Book a ticket and munch your way around Malton’s charming streets, learning local history and tasting delicious Yorkshire food and famous local produce.

With your friendly guide you’ll visit a varying selection of ‘Made in Malton’ producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato plus a surprise dish from the Talbot kitchens.

10.30 am Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Your Tour includes:

  • Coffee tasting and freshly baked brownie
  • Spinach, cumin and chickpea roll and sweet treat
  • Home made chorizo, scotch egg and fish cake (gluten free)
  • Tasting at the specialist whiskey & gin shop
  • Handmade Chocolates
  • Brewery tour and tasting
  • The newest tasting dish from the Talbot
  • Award winning Macarons
  • Gelato
Read More
Lesson Image

Dinner Party Day

17th November 2019

Does the thought of hosting a dinner party bring you out in a cold sweat? Are the in-laws coming to stay? Or are you simply bored with  everyday cooking and need some inspiration?

Our Dinner Party course may be just what you are looking for!

This course will boost your confidence and develop your culinary skills, as well as offering a knowledge of cooking which gives you the ability and inspiration to create masterpieces in your own kitchen for family and friends.

It’s all about preparation, presentation and timing! A four course meal cooked step by step and presented on time.

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
Lesson Image

Dessert Heaven

21st November 2019

Indulge in your sweet tooth and round off a perfect meal with a delicious, show stopping dessert. The Dessert Heaven course will provide you with all the skills to create classic desserts, to ensure you conclude your dinner parties with a sweet treat that will be sure to make your evening a success!

At the end of the day you will leave with treats to take home, recipes that you can replicate at home and of course your own Malton Cookery School apron as a souvenir of your day.

Course Outline

Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.

Dishes are prepared and eaten throughout the day with a glass of wine or two!

Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
Lesson Image

Malton Food Tour – Artisan Tour

23rd November 2019

Our original Tour, ‘The Artisan’ will get you behind the scenes of Malton’s best producers, experiencing the town’s passion for incredible artisan food and drink. Book a ticket and munch your way around Malton’s charming streets, learning local history and tasting delicious Yorkshire food and famous local produce.

With your friendly guide you’ll visit a varying selection of ‘Made in Malton’ producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato plus a surprise dish from the Talbot kitchens.

10.30 am Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Your Tour includes:

  • Coffee tasting and freshly baked brownie
  • Spinach, cumin and chickpea roll and sweet treat
  • Home made chorizo, scotch egg and fish cake (gluten free)
  • Tasting at the specialist whiskey & gin shop
  • Handmade Chocolates
  • Brewery tour and tasting
  • The newest tasting dish from the Talbot
  • Award winning Macarons
  • Gelato
Read More
Lesson Image

Yorkshire Seafood Day

23rd November 2019

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams and Lobster in Britain.

Our seafood course will allow you to confidently prepare and cook the most delicious of fish.

Our Yorkshire Seafood Cookery courses are one of our most popular and have seasonal menus enabling you to enjoy them time and time again!

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
Lesson Image

Best of Yorkshire Meat

24th November 2019

Our range of meat cookery and butchery courses offer something for everyone.
This class demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

Our best of Yorkshire Meat course is something to really get your teeth into!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Yorkshire Game Masterclass

28th November 2019

This Masterclass will give you the skills and confidence to cook exciting and delicious wild meat and teach you all the preparation and kitchen skills you need.

A stones-throw from the North York Moors, Malton has an abundance of superb Partridge, Pheasant, Venison, Wild Rabbit, Wood Pigeon, Hare and of course Grouse – ‘King of the game bird’.

All the dishes are all prepared from scratch with expert instruction so that cooks of all abilities can gain from the teaching, learning how to prepare and serve wonderful game birds.

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
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Best of Yorkshire Meat – All about Venison

29th November 2019

Our range of meat cookery and butchery courses offer something for everyone.
These classes demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals.

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

This course focuses on venison.

Our best of Yorkshire Meat course is something to really get your teeth into!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More