Courses and Prices

Lesson Image

Malton Food Tour – Artisan Tour

11th April 2020

Our original Tour, ‘The Artisan’ will get you behind the scenes of Malton’s best producers, experiencing the town’s passion for incredible artisan food and drink. Book a ticket and munch your way around Malton’s charming streets, learning local history and tasting delicious Yorkshire food and famous local produce.

With your friendly guide you’ll visit a varying selection of ‘Made in Malton’ producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato plus a surprise dish from the Talbot kitchens.

10.30 am Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Your Tour includes:

  • Coffee tasting and freshly baked brownie
  • Spinach, cumin and chickpea roll and sweet treat
  • Home made chorizo, scotch egg and fish cake (gluten free)
  • Tasting at the specialist whiskey & gin shop
  • Handmade Chocolates
  • Brewery tour and tasting
  • Award winning Macarons
  • Gelato
Read More
Lesson Image

Kids in the Kitchen – Little Chefs

14th April 2020

We love teaching budding young chefs and our kids in the kitchen days are some of our most popular courses. Little Chefs reminds the whole family how much fun you can have in the kitchen.

As well as having a fun and fab time in the kitchen making delicious food that will impress their parents and friends your child will also learn important skills and techniques. These core skills will allow them to gain confidence in the kitchen and embrace the world of food and cooking.

Course Outline

Our Little Chefs course is aimed at children aged between 6 and 10. We also do a more advanced Big Chefs course for 11 – 16 year olds. We recommend that you drop the little ones off and relax with a coffee at the nearby Talbot Hotel. We are also very relaxed if your child would prefer their parents close by.

Package

Course Includes: All ingredients, menu pack, and apron.

Read More
Lesson Image

Kids in the Kitchen – Big Chefs

14th April 2020

We love teaching budding chefs and our kids in the kitchen days are some of our most popular courses. Big Chefs reminds the whole family how much fun you can have in the kitchen.

As well as having a fun and fab time in the kitchen making delicious food that will impress their parents and friends your child will also learn important skills and techniques. These core skills will allow them to gain confidence in the kitchen and embrace the world of cooking.

Course Outline

Our  Big Chefs course is aimed at children aged between 11 and 16.

We also do a little Chefs course for 6 – 10 year olds. We recommend that you drop your child off and relax with a coffee at the nearby Talbot Hotel. We are also very relaxed if your child would prefer their parents close by.

Package

Course Includes: All ingredients, menu pack, and apron.

Read More
Lesson Image

Best of Yorkshire Meat Masterclass

16th April 2020

Our range of meat cookery and butchery courses offer something for everyone.
This class demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals.

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

Our best of Yorkshire Meat course is something to really get your teeth into!

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 4pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More
Lesson Image

Malton Food Tour – Artisan Tour

25th April 2020

Our original Tour, ‘The Artisan’ will get you behind the scenes of Malton’s best producers, experiencing the town’s passion for incredible artisan food and drink. Book a ticket and munch your way around Malton’s charming streets, learning local history and tasting delicious Yorkshire food and famous local produce.

With your friendly guide you’ll visit a varying selection of ‘Made in Malton’ producers and specialists shops sampling a range of seasonal delights that could include brownies, vegetarian pastries, home made chorizo and scotch eggs, Yorkshire cheese, freshly ground coffee, championship beer, whisky, gin, macarons and gelato.

10.30 am Meeting Point – Talbot Malton. We advise arriving 5 minutes beforehand.
* As the tour visits a range of artisan producers, the specific dishes of the tour will vary depending on the time of year and the availability of goods.

Please advise us in advance if you have any food allergies or specific dietary requirements and please note that in some cases alternative products may not be possible. We recommend having a light breakfast.

Your Tour includes:

  • Coffee tasting and freshly baked brownie
  • Spinach, cumin and chickpea roll and sweet treat
  • Home made chorizo, scotch egg and fish cake (gluten free)
  • Tasting at the specialist whiskey & gin shop
  • Handmade Chocolates
  • Brewery tour and tasting
  • Award winning Macarons
  • Gelato
Read More
Lesson Image

Dessert Heaven

25th April 2020

Indulge in your sweet tooth and round off a perfect meal with a delicious, show stopping dessert. The Dessert Heaven course will provide you with all the skills to create classic desserts, to ensure you conclude your dinner parties with a sweet treat that will be sure to make your evening a success!

At the end of the day you will leave with treats to take home, recipes that you can replicate at home and of course your own Malton Cookery School apron as a souvenir of your day.

Course Outline

Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.

Dishes are prepared and eaten throughout the day with a glass of wine or two!

Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
Lesson Image

Dinner Party Day

26th April 2020

Does the thought of hosting a dinner party bring you out in a cold sweat? Are the in-laws coming to stay? Or are you simply bored with  everyday cooking and need some inspiration?

Our Dinner Party course may be just what you are looking for!

This course will boost your confidence and develop your culinary skills, as well as offering a knowledge of cooking which gives you the ability and inspiration to create masterpieces in your own kitchen for family and friends.

It’s all about preparation, presentation and timing! A four course meal cooked step by step and presented on time.

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two.

Read More
Lesson Image

Best of Yorkshire Meat

30th April 2020

Our range of meat cookery and butchery courses offer something for everyone.
This class demonstrates how best to select and cook using the finest Yorkshire meat and poultry available. As well as learning about different cuts of meat and which cooking method is most appropriate you will learn a number of recipes to produce the tastiest of meat-based meals

We show you all the techniques you need to know, from the preparation to the presentation. The Best of Yorkshire Meat course will give you the confidence to use local produce and follow these delicious recipes.

Our best of Yorkshire Meat course is something to really get your teeth into!

 

Course Outline

10.00 Arrive at the Cookery school for tea, coffee and biscuits. Gilly will take you through the days program and issue you with your aprons and menu packs.
Dishes are prepared are eaten throughout the day with a glass of wine or two.
Your day concludes at 2pm – Remember to take your apron and menu packs with you so you can replicate the dishes at home!

Package

Course includes: All ingredients, menu pack, apron and a glass of wine or two!

Read More